Made Without Gluten (May Contain Traces) Cake Delivery London and across the UK
Made Without Gluten (May Contain Traces) cake delivery across London and the UK. Every cake in this collection can be made without gluten, handmade to order in house or by vetted local bakers, and delivered fresh to your door.
Please note that due to the baking environment the cake may contain traces of gluten, so sadly the cakes are not suitable for coeliacs or people with severe gluten allergies triggered by traces. Never frozen.
Choose from over 80 designs (chocolate, vanilla, Victoria Sponge, red velvet, lemon, and salted caramel are all available made without gluten). Most cakes on our website are ready within 24 to 48 hours.
Remember to select Made Without Gluten under Dietary Requirements on the product page so our bakers prepare your order correctly. Need it tomorrow? Order by 3pm for next-day delivery across London and the UK, 7 days a week.
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Dietary options available
Why Customers Choose My Baker for Gluten Free Cake Delivery
My Baker fulfils London orders from its flagship bakery in Hendon, North West London. Beyond London, and occasionally within it, we work with a carefully selected network of vetted, trusted local baking partners across the UK. Every cake made without gluten is baked fresh to order and never frozen, so it arrives at its best. With more than 23,000 cakes delivered, we know what reliable gluten free cake delivery looks like.
How to Choose the Right Gluten Free Cake
How do you make your cakes without gluten?
A cake made without gluten replaces standard wheat flour with alternatives such as rice flour, almond flour, or specialist gluten free blends. These flours are combined with binding agents and raising agents to produce a sponge with the same soft crumb and rise as a traditional wheat-based recipe. All cakes made without gluten on our website carry a full allergen card so you know exactly what went into yours.
Sizing and Servings
A 6-inch round cake serves 8 to 16 people. An 8-inch serves 12 to 28, and a 10-inch serves 20 to 42. Ordering for a party or corporate event? Size up. Our product pages include serving guidance for every cake.
Flavours Available Made Without Gluten
The full My Baker classics are available made without gluten (chocolate, vanilla, Victoria Sponge, red velvet, lemon, and salted caramel are all in the gluten free range), alongside seasonal favourites. For dietary combinations, such as made without gluten and vegan, or made without gluten and made without dairy, select your full set of requirements on the product page from the choices available.
Lead Times and the 3pm Cut-Off
Most cakes on our website can be delivered within 24 to 48 hours. Next-day delivery across London and the UK is generally available when baker capacity allows; order by 3pm to qualify. Next-day orders carry a £10 delivery premium. For a fully custom design, we recommend submitting your brief via Design My Cake at least a week ahead.
Frequently Asked Questions About Cakes Without Gluten Delivery
Can I get a cake without gluten delivered the next day in London and other parts of the UK?
Yes. Next-day delivery is available across most London postcodes and many wider UK postcodes for orders placed on our website before 3pm. Place your order and we'll handle the rest. Concerned about receiving your cake on time? Give us a call on 020 3239 4399 and we'll confirm.
Are your cakes without gluten gluten safe for coeliacs?
Our bakers work in kitchens where gluten and other allergens are present. We use gluten free ingredients and take care during preparation, but we cannot guarantee zero cross-contamination. If you have coeliac disease or a severe allergy triggered by traces of allergens, sadly we are not able to cater for you safely and will decline the order. For gluten intolerance or a dietary preference, this collection is suitable. Each order arrives with a full allergen card.
What is the difference between cakes without gluten and cakes without wheat?
Gluten is a protein found in wheat, barley, and rye. A cake without wheat avoids wheat specifically but could still contain gluten from other grains. Our cakes made without gluten avoid all gluten-containing ingredients, making them the right choice whether your concern is wheat, gluten, or both. If you have questions about a specific ingredient, give us a call on 020 3239 4399.
Can a cake without gluten also be made vegan, made without dairy, or halal?
Many of our cakes made without gluten can also be made vegan, made without dairy, or to halal standards. Just select your full set of requirements on the product page from the choices available. Each order arrives with a full allergen card detailing every ingredient used.
Can I personalise a cake without gluten cake or have one designed from scratch?
Every cake in this collection can carry a personalised message (a name, age, or short note). We're also happy to change colour schemes at no extra cost; leave us a note in the cart. For a fully custom design, share your brief via Design My Cake and we'll come back to you with a quote. Custom cakes typically need a week's notice.
Where do you deliver outside of London?
We cover many major towns and cities within the UK, including but not limited to Birmingham, Manchester, Cardiff, Glasgow, Newcastle, Bristol, Liverpool and St Albans. To understand whether we deliver in your area, simply enter your postcode in our postcode checker.